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Historical Fiction: The Magic of combining Fact with Fiction :by Kathryn Gauci

Source: Historical Fiction: The Magic of combining Fact with Fiction :by Kathryn Gauci

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One Pepper Plant at a Time

I am saving seeds from a Jingle Bell Pepper plant. cute, sweet red peppers. The seeds are easy to save. Eat pepper. You can eat them like candy. You can eat them raw, cook in any recipe or preserve them for later use and have a bit of delicious red in the dark, cold winter.  Dry seeds. Label to plant next year.  Freeze or keep in a dry cool place.

In the spring plant the seeds!  They make a great container plant. Lovely and decorative and etiable!!  Water.  Watch it grow.

Preserving the seed and replanting takes you our of the corporate food chain and lessens the burdens and control of feeding the people.  One pepper plant at a time we can gain some independence, taking a minimal amount of pressure off the system.

Need seeds?  i am honored to send you a few to get started.  One pepper gives 30-50 seeds and the opportunity to share. Abundance is inherent, grown in each fruit.

I challenge you, just like the manager of the Kroger challenged Uncle John with the Impatience in 1956.  Would you like some Jingle Bell pepper seeds?

Uncle John grew impatience from his own seeds until 2006.  And they were happy and healthy plants that held the love of Uncle John, the gardener, that I absorbed every season.  My annual Impatience are beautiful and splash color under the oak tree that shades my front yard, but they don’t have the same gift for me when I look at them.

They are tiny seeds, like a grain of black pepper.  Such a miracle that they grow to produce lively, colorful flowers.  Sadly, I didn’t get my greenhouse together to plant the Mason jar full of seeds we found in his basement.

So, I continue the legacy with red peppers.  They match my hair and feed my body and my beliefs in living with some degree of independence!

If you want some seeds, let me know!

 

 

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